Fire Paan

Fire Paan is one of the most thrilling and viral trends of the paan world. It’s not just a paan—it’s a fiery experience! At Netaji Paan Bhandar, we were among the early pioneers to introduce this bold blend of taste and theatrics in Varanasi.

How It Works:
Prepared just like Meetha Paan but with a flame twist! Right before serving, it’s set on fire and placed in your mouth while still lit (don’t worry—it’s safe and cools instantly).

Ingredients:

• Chilled betel leaf

• Ice-cold gulkand

• Special sweet fillings

• Menthol beads (optional for extra chill)

• Fire-safe camphor or flavored alcohol for ignition

Taste & Texture:
Starts with warm surprise, followed by a wave of icy sweetness and strong menthol kick.

Why It's Trending:

• Social media-worthy (perfect for reels & selfies)

• Spectacular street-side experience

• Leaves a lasting impression